Greenhorn Golf Resort
Food Expeditor
Greenhorn Golf Resort, Angels Camp, California, United States, 95222
Greenhorn Creek Resort seeks to fill an immediate vacancy for Food Expeditor/ Pre-Cook
Job Summary:
Greenhorn Creek Resort is currently looking for an upbeat and energetic expo. This position helps control the pace of a restaurant rush by managing tickets and communicating with both the front and the back of the house. Get ready if you are looking to provide customer service and operations at a fast pace!
Responsibilities:
Expedite dishes within a fine dining settingManaging all incoming tickets from the servers and communicating with kitchen staff on ordersGarnish dishes according to the current recipesBe in control of the order tickets on the line and expedite dishes in a timely manner according to the allocated tables, servers and set waiting timesPerform other kitchen duties associated with dishes expedition on outside of the service hoursHave good communication skillsHave enormous attention to detailPre-cook, during slow times.
Requirements:
Previous Expo positions or customer service experience preferredAbility to multi-task and stand for long periods of timeCommitted to reliable attendanceCapacity to take directions and work with othersClear and concise verbal and written communication skillsCan safely lift 25 lbs. while maneuvering throughout the work areaAvailable to work a variety of hours including holidays and weekend
Job Title: Food Expeditor/ Pre-Cook
Job Type: Full-time and Part-time
Pay Rate: $17 - $18 / hour
Job Summary:
Greenhorn Creek Resort is currently looking for an upbeat and energetic expo. This position helps control the pace of a restaurant rush by managing tickets and communicating with both the front and the back of the house. Get ready if you are looking to provide customer service and operations at a fast pace!
Responsibilities:
Expedite dishes within a fine dining settingManaging all incoming tickets from the servers and communicating with kitchen staff on ordersGarnish dishes according to the current recipesBe in control of the order tickets on the line and expedite dishes in a timely manner according to the allocated tables, servers and set waiting timesPerform other kitchen duties associated with dishes expedition on outside of the service hoursHave good communication skillsHave enormous attention to detailPre-cook, during slow times.
Requirements:
Previous Expo positions or customer service experience preferredAbility to multi-task and stand for long periods of timeCommitted to reliable attendanceCapacity to take directions and work with othersClear and concise verbal and written communication skillsCan safely lift 25 lbs. while maneuvering throughout the work areaAvailable to work a variety of hours including holidays and weekend
Job Title: Food Expeditor/ Pre-Cook
Job Type: Full-time and Part-time
Pay Rate: $17 - $18 / hour