Marketing Director Job at Chick-fil-A in Chicago

Description The Marketing Coordinator at Chick-fil-A Wrigleyville will be responsible for creating, building, and maintaining relationships with key community stakeholders to help grow brand awareness, trust, and outside sales. The ideal candidate will be passionate about people, sales & marketing, social media, and community involvement. Responsibilities : Build and maintain social media platforms (Facebook, Instagram, TikTok, etc.) Build and maintain client portfolio for outside/catering sales to drive revenue Create and maintain monthly marketing budget for $6+ million annual revenue Creatively leverage Chick-fil-A Digital Platforms to drive revenues Stay current on industry marketing practices in the Restaurant Service Industry Support Restaurant Operations during peak hours, ~20 hours per week Maintain promotional materials (Menu, Seasonal Promotional Materials) Uphold and promote Chick-fil-A Wrigleyville's vision of being a "home away from home for the community" both in and outside of the restaurant Qualifications : Able and willing to work full-time (40+ hours per week) At least 18 years of age 1-5 years experience in sales & marketing Availability to occasionally work late nights (past midnight) Experience with building & maintaining annual budgets Preferred Qualifications : Bachelor's Degree in Business, Marketing, or Sales Previous leadership/management experience Proficiency in Microsoft Suite Benefits : Health Insurance 401(k) option Monthly transportation stipend Monthly gym membership stipend Monthly cell phone reimbursement Leadership Development Opportunities Scholarship Opportunities Company Growth/Advancement Opportunities Requirements Minimum 18+ years old Sales & Marketing Experience Excellent written and verbal communication skills Able to be on feet for long periods of time Can lift up to 50 pounds Company Information Chick-fil-A, Inc., Founder S. Truett Cathy died Sept. 8, 2014, at age 93. Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Cathy's family has continued his tradition of leadership, including his son Dan, who was appointed as the company's CEO in 2013, and grandson Andrew, who serves as the current Chick-fil-A CEO.